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Peananzo Spread


pinit

Ingredients

  • 1 15-ounce can garbanzos, drained (save juice)
  • 2/3 cup garbanzo juice
  • 1/3 cup peanut butter
  • 1/4 teaspoon lemon juice
  • 1 1/2 tablespoons tomato paste
  • 1/4 teaspoon onion powder
  • 2/3 cup black olives, chopped

Directions

Blend all ingredients except olives and peanut butter. Add olives and peanut butter and mix well. Scoop into bowl. Makes 1 1/2 cups spread. Delicious topped with sprouts and sweet onion on crackers, or used as sandwich filling.

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