Apple Oats Casserole
- 2 cups rolled oats
- 1 cup raisins
- 1 or more cups unsweetened coconut
- 2 small apples, grated
- 2 or more cups soy or nut milk
- ½ cup slivered almonds
A great baked oatmeal recipe with raisins, coconut, apples, and almonds.
*Measurements may vary depending on size of casserole dish.
In an 8" x 8" baking dish, sprinkle ⅓ of the oats on the bottom of dish. Next, layer ½ of the raisins, ½ of the coconut, another ⅓ of the oats, and all of the apples. Pour on ½ of the milk. Continue by adding the rest of the raisins, oats and coconut. Top with the almonds. Pour on the rest of the milk. Bake at 350° F for 30 minutes. Top with Apricot Delicious.